The Latest

Beauty, skincare, and hair products can make us feel amazing, but at what cost does it come to the environment? Read more if you’re looking to find out which cosmetic brands are truly sustainable.

How is Halloween bad for the environment, and what could be done to celebrate it more sustainably?

Is there really a carbon dioxide shortage if we keep polluting the planet? What does a c02 shortage mean?

In this article we’ll explore what Low-Emission Zones (LEZs) are, the measures that they introduce, and the benefits that they bring.

In this article, we'll explore the Earthshot Prize's mission to highlight and amplify groundbreaking solutions to urgent environmental issues by 2030.

Why is eating meat bad for the environment and what can be done to counteract these impacts?

In this article we’ll cover everything you need to know about cotton, how it’s produced, and what kind of impact it has on the environment. ‍

How does the SEC, otherwise known as the U.S. Securities and Exchange Commission, help the United States regulate environmental policies?

Our guide to global food waste in 2024 shares ways businesses can reduce food inefficiencies and pollution. Over 30% of food is lost or wasted each year!

What is energy rationing in the United Kingdom, and does it help to reduce electrical consumption and mitigate climate change?

Solar farms: what are they and how do they work to produce energy?

In this article, we'll explain in depth what plastic is, why plastic is bad for the environment and the ocean, and solutions to mitigate the use and overall impact of plastic.

The Paris Agreement is an international treaty aimed to reduce global greenhouse gas emissions – but how does the Paris Agreement successfully address climate change?

What is the North Seas Energy Cooperation, otherwise known as NSEC – and how does it help European countries and the United Kingdom source renewable energy?

What is the Intergovernmental Panel on Climate Change, otherwise known as the IPCC – and why and how do they report climate change?

How can factory-built modular kitchens help hotels, resorts, and restaurateurs improve and reduce their carbon emissions and promote sustainability?